$8.00
5 in stock
Description
1′-3′ tall Strain of Heirloom Plant that I found naturalized along a small stream in Bluffton several years ago. Pink flowers and interesting seed pods produced throughout the growing season. Flowers and leaves are edible. According to an edible plant enthusiast in Florida, the leaves can be fried like potato chips. Plant in sun or shade in average to very moist soil. –
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